How to Air Fry Boneless Chicken Thighs – The Juiciest Ever!

Gone are the days when deep frying and roasting were the best options for making crispy chicken thighs. You can now use your air fryer to prepare juicy and tasty chicken thighs. You will need locally available ingredients, and the cooking process will take less than 20 minutes. Keep reading to learn how to air fry boneless chicken thighs to get the juiciest chicken ever.

How to Air Fry Boneless Chicken Thighs

The secret of making the juiciest boneless chicken thigh in the air fryer is using the right seasoning and cooking it at the recommended temperatures and cook time. You will need 3 or 4 boneless chicken thighs. You will also need garlic powder, onion powder, pepper(optional), dried parsley, brown sugar, and salt, and combine them in a shallow bowl. You should then sprinkle vegetable oil over the pieces and rub the seasoning mixture over the pieces.

Next, you should preheat your Chefman Digital Air Fryer (or any other model) to 400 degrees F. Then you should oil the frying basket and place the pieces into it, leaving space between them. Air fry the pieces for 14 minutes, flipping them at 7 minutes. The chicken will be ready when its internal temperature reaches 165 degrees F.

Once done, remove and serve with rice or any other side dish.

How to Air Fry Boneless Skinless Chicken Thighs

The procedure of how to air fry boneless chicken thighs is almost the same as cooking boneless skinless chicken, but the time and temperature settings will be different. You should mix brown sugar, garlic powder, onion powder, salt, and any other spice of your choice in a bowl. Shake to mix. Then you should drizzle oil over the chicken pieces and then sprinkle/rub the seasoning over the meat. Once seasoning is done, you should preheat your air fryer to 380 degrees F. Then place the pieces in the air fryer basket and air fry them for around 16-18 minutes, depending on their thickness. Remember to flip the thighs halfway through.

How Long Does It Take to Cook Chicken Thighs in an Air Fryer?

It takes around 14 minutes to cook boneless chicken thighs in the air fryer at 400 degrees F. However, when cooking bone-in chicken thighs, you should cook them a bit longer (18 minutes). In case you are cooking boneless skinless chicken thighs, it will take around 16-18 minutes when air fried at 380- degrees F. To check doneness, use one of the best meat thermometers. If the internal temperature of the thickest part reads 165 degrees F, know it is done.

What is the Best Temperature to Cook Boneless Chicken Thighs?

400 degrees F is the most appropriate temperature for cooking boneless chicken thighs in the air fryer. But if your air fryer can’t reach 400 degrees F, you can cook it at 380 degrees F but extend the cooking time by a few minutes. If cooking it in the oven, 425 degrees F is the best temperature.

Should I Wrap Chicken in Foil in Air Fryer?

Yes, you can! This will make the meat moist, preventing it from drying. However, if you want crispy meat on the outside, you should not use foil. In case you must use the foil, go for the highest quality one to ensure it doesn’t tear easily during the cooking process.

Final Words

If you have never tried cooking boneless chicken thigh in the air fryer, it is time to give it a try. With the above information about how to air fry boneless chicken thighs, you will have an easy time in the kitchen. And you will make the healthiest and juiciest chicken thighs to serve with air fried Brussels sprouts, rice, or any other dish.

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